[NEW] Valrhona Chocolate Mousse with Mango Passion Fruit and Hazelnut Crunch
[NEW] Valrhona Chocolate Mousse with Mango Passion Fruit and Hazelnut Crunch
Regular price
$98.00 SGD
Regular price
Sale price
$98.00 SGD
Unit price
/
per
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Description
Valrhona chocolate mousse with vibrant mango and passion fruit bavaroise paired with the texture of a hazelnut crunch.
Available in 1kg.
Allergens: Dairy, Eggs, Gluten, Soy, Lupin, Nuts, Beef
As all pâtisseries are freshly baked to order, please place your orders at least 72 hours before your preferred collection time.
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Self-collection is available daily 11am to 7pm at One-Ninety Restaurant (Lobby Level). Island-wide delivery is also available at $58+ per location, Mondays to Fridays, 12pm to 5pm.
For enquiries, please contact us at +65 6831 7653 or email dining.singapore@fourseasons.com.
*Images shown are for illustration purposes only. Actual products may vary.
![[NEW] Valrhona Chocolate Mousse with Mango Passion Fruit and Hazelnut Crunch](http://shop-fssingapore.myshopify.com/cdn/shop/files/ValrhonaChocolateMousse_MangoPassionfruitandHazelnutCrunch.jpg?v=1782107484&width=1445)