Four Seasons Hotel Singapore | Takeaway Pâtisserie

As all pastries and cakes are freshly baked to order, please place orders at least 72 hours before your preferred collection time.

For enquiries, please contact us at 6831 7653 or email dining.reservations@fourseasons.com 

*Images shown are for illustration purposes only. Actual products may vary.

Tarts

  • Seasonal Fruit and Madagascar Vanilla Cream
    Regular price
    $78.00
    Sale price
    $78.00
    Regular price
    Unit price
    per 
    Sold out

Cakes

  • Mille-Feuille
    Regular price
    $98.00
    Sale price
    $98.00
    Regular price
    $68.00
    Unit price
    per 
    Sold out
  • Black Forest
    Regular price
    $98.00
    Sale price
    $98.00
    Regular price
    $68.00
    Unit price
    per 
    Sold out
  • Pandan Kaya Roll Cake
    Regular price
    $88.00
    Sale price
    $88.00
    Regular price
    $68.00
    Unit price
    per 
    Sold out
  • Varlhona Chocolates and Hazelnut Royaltine
    Regular price
    $98.00
    Sale price
    $98.00
    Regular price
    $68.00
    Unit price
    per 
    Sold out
  • Strawberry Shortcake
    Regular price
    $88.00
    Sale price
    $88.00
    Regular price
    Unit price
    per 
    Sold out