Collection: Four Seasons Hotel Singapore | Takeaway Mains

As all food items are freshly prepared upon order, please place your orders at least 48 hours before your preferred collection time.

-----------

Self-collection will be available daily from 11am to 7pm at One-Ninety Restaurant (Lobby Level). Island-wide delivery is also available at $58++ per location, Mondays to Fridays, 11am to 5pm.

For enquiries and more information, please get in touch with Festive Desk at 6831 7253 or email festiveseason.sin@fourseasons.com

*Images shown are for illustration purposes only. Actual products may vary.

4 products
  • Oven Roasted French Yellow Chicken
    Regular price
    $128.00
    Sale price
    $128.00
    Regular price
    Unit price
    per 
    Sold out
  • Baked Norwegian Salmon Puff Pastry
    Regular price
    $228.00
    Sale price
    $228.00
    Regular price
    Unit price
    per 
    Sold out
  • Oven Roasted Crispy Porchetta
    Regular price
    $168.00
    Sale price
    $168.00
    Regular price
    Unit price
    per 
    Sold out
  • Australian Grass-Fed Beef Tenderloin
    Regular price
    from $228.00
    Sale price
    from $228.00
    Regular price
    Unit price
    per 
    Sold out